Founded in 2016, Ouxiang catering brand is a emotional catering with Hubei regional flavor as the core. It has three series brands of "Ouxiang-Hanbang cuisine", "Ouxiang-Soup & Rice" and "Ouxiang-Jinyu". From the brand name, brand positioning, brand visual and brand environment, QIU opened the revival boom of lotus root soup in the catering industry and successfully led the branding trend of Hubei food chain.

藕巷餐饮品牌创立于2016年,是以湖北地域风味为核心的情怀餐饮。旗下有“藕巷-汉帮菜”、“藕巷-汤饭馆”、“藕巷-金玉”三个系列品牌。从品牌名、品牌定位、品牌视觉以及餐厅空间环境,QIU为其开启藕汤在餐饮行业的复兴热潮并成功引领湖北菜连锁品牌化趋势。

Founded in 2016, Ouxiang catering brand is a emotional catering with Hubei regional flavor as the core. It has three series brands of "Ouxiang-Hanbang cuisine", "Ouxiang-Soup & Rice" and "Ouxiang-Jinyu". From the brand name, brand positioning, brand visual and brand environment, QIU opened the revival boom of lotus root soup in the catering industry and successfully led the branding trend of Hubei food chain.

藕巷餐饮品牌创立于2016年,是以湖北地域风味为核心的情怀餐饮。旗下有“藕巷-汉帮菜”、“藕巷-汤饭馆”、“藕巷-金玉”三个系列品牌。从品牌名、品牌定位、品牌视觉以及餐厅空间环境,QIU为其开启藕汤在餐饮行业的复兴热潮并成功引领湖北菜连锁品牌化趋势。

Founded in 2016, Ouxiang catering brand is a emotional catering with Hubei regional flavor as the core. It has three series brands of "Ouxiang-Hanbang cuisine", "Ouxiang-Soup & Rice" and "Ouxiang-Jinyu". From the brand name, brand positioning, brand visual and brand environment, QIU opened the revival boom of lotus root soup in the catering industry and successfully led the branding trend of Hubei food chain.

藕巷餐饮品牌创立于2016年,是以湖北地域风味为核心的情怀餐饮。旗下有“藕巷-汉帮菜”、“藕巷-汤饭馆”、“藕巷-金玉”三个系列品牌。从品牌名、品牌定位、品牌视觉以及餐厅空间环境,QIU为其开启藕汤在餐饮行业的复兴热潮并成功引领湖北菜连锁品牌化趋势。

Founded in 2016, Ouxiang catering brand is a emotional catering with Hubei regional flavor as the core. It has three series brands of "Ouxiang-Hanbang cuisine", "Ouxiang-Soup & Rice" and "Ouxiang-Jinyu". From the brand name, brand positioning, brand visual and brand environment, QIU opened the revival boom of lotus root soup in the catering industry and successfully led the branding trend of Hubei food chain.

藕巷餐饮品牌创立于2016年,是以湖北地域风味为核心的情怀餐饮。旗下有“藕巷-汉帮菜”、“藕巷-汤饭馆”、“藕巷-金玉”三个系列品牌。从品牌名、品牌定位、品牌视觉以及餐厅空间环境,QIU为其开启藕汤在餐饮行业的复兴热潮并成功引领湖北菜连锁品牌化趋势。

Founded in 2016, Ouxiang catering brand is a emotional catering with Hubei regional flavor as the core. It has three series brands of "Ouxiang-Hanbang cuisine", "Ouxiang-Soup & Rice" and "Ouxiang-Jinyu". From the brand name, brand positioning, brand visual and brand environment, QIU opened the revival boom of lotus root soup in the catering industry and successfully led the branding trend of Hubei food chain.

藕巷餐饮品牌创立于2016年,是以湖北地域风味为核心的情怀餐饮。旗下有“藕巷-汉帮菜”、“藕巷-汤饭馆”、“藕巷-金玉”三个系列品牌。从品牌名、品牌定位、品牌视觉以及餐厅空间环境,QIU为其开启藕汤在餐饮行业的复兴热潮并成功引领湖北菜连锁品牌化趋势。

OUXIANG
 
Naming
Brand Strategy
Brand Identity

 
Client: OUXIANG藕巷

OUXIANG
 
Naming
Brand Strategy
Brand Identity
 
Client: OUXIANG藕巷

OUXIANG
 
Naming
Brand Strategy
Brand Identity
 
Client: OUXIANG藕巷

OUXIANG
 
Naming
Brand Strategy
Brand Identity
 
Client: OUXIANG藕巷

OUXIANG
 
Naming
Brand Strategy
Brand Identity
 
Client: OUXIANG藕巷

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All copyright reserved © 2021 QIU

All copyright reserved © 2021 QIU

All copyright reserved © 2021 QIU

All copyright reserved © 2021 QIU

All copyright reserved © 2021 QIU